After light meals at breakfast (banana and yogurt smoothie) and lunch ( half an apple and a bowl of carrot lentil soup) I decided to barbecue my dinner. My little table top BBQ on the front porch is just the right size for my meal. Caramel Pecan ice cream for dessert!
A corn cob and chicken thighs
Corn, cherry tomatoes, roasted red pepper and goat cheese salad.