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| A corn cob and chicken thighs |
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Corn, cherry tomatoes, roasted red pepper and goat cheese salad.
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Wednesday 3 August 2016
A Tasty Dinner
After light meals at breakfast (banana and yogurt smoothie) and lunch ( half an apple and a bowl of carrot lentil soup) I decided to barbecue my dinner. My little table top BBQ on the front porch is just the right size for my meal. Caramel Pecan ice cream for dessert!
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