It was an afternoon for sitting in the shade reading and I came across an anecdote that really made me chuckle. It was in Francis Mayes book, "Every Day in Tuscany" which I am rereading and goes like this: she is talking about "carpe diem" (seize the day) and relates how her Aunt Hazel "seized my grandmother's furs and jewelry during the funeral she was "too upset" to attend, By the time we trailed in, her Lincoln was packed." What gall!
After a substantial lunch (breaded chicken, green salad and potato salad, cake and trifle), I plan to go light and have an avocado and grapefruit salad for dinner. Tomorrow is another meal out for the RWTO luncheon, Wednesday is the last night for the Petronella group, with snacks and treats after, then Thursday I have two meals out: lunch following the RTO AGM (free if you attend the meeting) and dinner after the AGM of ETFO ( $10 for a quite substantial meal - I chose salmon) . This week will go down in history as one of overeating. Time to start that diet!
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