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Tuesday, 22 August 2023

Nasturtiums

    These are the only things I grow from seed and they are doing particularly well this year. I just wish I had stuck a few more seeds in some empty spots as they really do fill up the gaps in the borders.





    More digging today, just hoping my back holds up. So far, so good and that's on top of a couple of sets of tennis this morning!

4 comments:

  1. Pretty Nasturtiums & very abundant. I've read that they are edible. Do you ever eat or use to pretty up a salad?

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  2. I've heard the same but never been tempted.

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  3. Your nasturtiums are lovely, such bright colours. I have eaten them, and if I remember correctly, they have a "peppery" taste.

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    Replies
    1. What part did you eat? I see there are little seed pods forming or maybe it's the actual flowers or leaves.

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