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Thursday 13 April 2023

The Heatwave Continues

    Yesterday set a record with the high temperature and today is likely to do the same. If Friday's projected temperature of 29C is achieved, it will break a record set in 1938! 

   I had an unexpected phone call this morning inviting me to a Bridge game in the afternoon. I usually only play Bridge on Tuesdays but this was a pleasant change with a couple of people I don't often meet. It also helped to improve my mood as I had an appointment with a cardiologist earlier who prescribed two new medications for Atrial Fibrillation which I didn't know I had! Fortunately, I can continue with all my usual activities as long as I don't overdo things. Seemingly AF is a danger sign for a stroke which I would rather not experience.

   I managed to capture some Spring flowers and I noticed the Forsythia is about to bloom. However, I'm not about to put away my winter clothes just yet.



Wednesday 12 April 2023

Straight to Summer

    We had one Spring-like day on Monday and a few daffodils opened, but it is now full strength summer (high of 27C today) with temperatures in the low to mid 20`s for the rest of the week. I just about expired walking home from my Fitness class today, carrying my jacket and sweater. I really did miscalculate when I left home this morning!

   I really must change my header photo but the few Spring flowers that opened this week are now wilting in the heat, just like me! My body needs more than one day to adjust to the change of seasons. Of course, it will cool off later this month and we may even get some frost overnight and what we really need, rain!

Monday 10 April 2023

Easter Lunch

    I only host two family meals and Easter is the second. There were just the six of us so it wasn't a big deal. After shopping around I found a reasonably priced leg of lamb so that was the main course. The price per lb. varied greatly from store to store, $16 at my usual store, $20 at another and finally $11 at the store I occasionally shop at. The leg cost $23 which I deemed a triumph. Pretty much the whole leg was consumed (my family are big meat eaters, especially the teenagers) but there is enough for a leftovers meal for me today.

   The starter was "al fresco" (sitting around the coffee table in the family room and nibbling cheese, crackers, shrimp and smoked mackerel with a glass of wine for the adults. I served the meat with roast potatoes (my specialty and I must say they were tasty and crisp) and the first asparagus of the season. After a break we had dessert and coffee and then got into the Easter chocolates. I really need to ration myself as chocolate is my weakness!

  I was pretty exhausted by the time they left, and really stuffed so no dinner, just a snack later in the evening. Judy had made a delicious cheesecake (she really is the Quenn of cheesecakes) and there is a slice left for me tonight too!



........... and a nice Portuguese red to go with the lamb. It was a nicely matured 2020.

Thursday 30 March 2023

On My Bedside Table

   I picked up a couple of new reads at last weeks' Probus meeting. Now the pile by my bedside is threatening to take over. I recently finished the book for next week's book club meeting, The Shape of Family, so am ready to discuss it and return it right after. It was O.K but nothing special. I hope next month's is better. Should go and request it right away.


The rest are either mysteries or Detective stories as I am not in the mood for anything deep or thought provoking!