Record Breaking Temperatures

    This was the sight that greeted me when I opened the blinds this morning - a record low temperature! It did get up to -10C by the afternoon but still very chilly. More snow is forecast for tonight but not a great amount. The last snowfall of Wednesday still needed some clearing so I worked on it until I got too cold.


    After Fitness class this morning (and a chin-wag over coffee after) I picked up some groceries in case I am snowed in tomorrow. Later I made a mushroom and egg tart I found in my current favourite cookbook, "My Paris Kitchen" by David Lebovitz. I got it from the library and have tried a couple of recipes already. Yesterday it was Baba Ganoush - an eggplant dip which turned out quite well. Today's tart had an unusual crust made with just flour, cornmeal, salt and an egg - no water and it came together and rolled out well.

     The cats got into some mischief today - I have had to hide the bags of food in another spot as one (or both) of them chewed holes in the bags. There were food pellets all over the place and I have no idea how much they ate before I noticed. I don't think it was much as they were still hungry at lunch time. Seemingly Blaze can open the hall closet with his nose!

Hey guys! At least wait 'til the bowls are on the floor!!

 

Checking out the birds at the feeders.

  

Feeling Guilty

   Nearly two weeks since my last entry but I have excuses! First, my computer was refusing to log on to the internet unless plugged directly into the box. So, no typing in front of the fire with the TV on! Then there were a few days when things were rather hectic. However, since last weekend I have no excuse except a bad case of laziness.

    We have been having more seasonable weather recently which has included a big dump of snow which necessitated the use of my snowblower. it worked well but I have found it has a nasty habit of losing power because the battery has come loose from its casing. It took me a while to work this out but now I know just to open the cover and push it back down. Problem solved.

   The last of the Robbie Burns demos was today, just as I am finally perfecting the dances. I hope we use the same ones next year. We have a demo practice on Sunday then it will be time for me to pack away my dancing shoes until after my vacation. I will be glad of the break!

   I played tennis on Tuesday, also probably the last time until April by which time we may be playing outside. I did 20 laps of the pool last Thursday and it seems to be getting easier. Today I did a stint behind the counter of the coffee bar at the Senior's Centre. It was a good way to get to know some of the regulars as they all like to have a chat as they are purchasing their tea or coffee. Tomorrow I will be back to play Bridge and again on Friday for Fitness class.
 
   Cabbage rolls and roasted potato casserole for dinner tonight - a repeat of yesterday's meal but it was so good I am really looking forward to it. I made the cabbage rolls with ground lamb and they were very tasty and juicy. I can tell the food is ready so time to open a bottle of the red! 

A New Recipe

   Still mild - temperature  around zero - but a white covering with a bit of ice underneath. Have to be careful with your footing. It has been a very strange January with hardly any precipitation of any kind. I stepped outside all kitted out for a walk this afternoon but one foot on my icy path made me reconsider and I decided to give it a pass today. I got lots of exercise yesterday, Fitness class in the morning, a longish walk in the afternoon and  dancing at night, so I slept well!

   I'm snacking on cheese and crackers at the moment with some smoked salmon and a glass of wine, but later I am going to make a new dish - Ginger Marmalade Chicken with rice.  I bought a jar of pureed ginger as I am tired of having the fresh ginger dry up in the fridge. It's not an ingredient I use too often. The dish is made with chicken breast meat but I am using thighs as I find them much juicier. It shouldn't be too hard to alter the recipe. I bought a large cabbage this morning so will make some coleslaw to have with it. Yesterday I made some Cheese Biscuits and managed not to burn the bottoms this time! I lowered the temperature of the oven and gave them an extra 10 minutes and that seemed to work. They were quite good.

   Lots of good shows on TV tonight so I'd better get cracking! I am getting very bad about leaving dishes in the sink so will try to clean up as I go tonight and have some time to wash my plate before settling in front of the fire with the remote at hand.

My Longest Swim So Far

   20 laps at the swimming pool this afternoon and I really needed the exercise after sitting at the bridge table for three hours! I hit about 100 balls at the golf clinic this morning but that doesn't really count as exercise as the only exertion it requires is bending to pick up the balls. I was pretty beat by the end of my swim (the last lap was really slow) but if I can keep it up it should pay dividends in improved stamina.

   I enjoyed the bridge today - even played one hand really well - although I did make one big mistake in the bidding and left my partner high and dry with no support. I will know better next time!

   Fish for dinner tonight, probably fried with mashed potatoes and peas. That's the easiest. As I had a light lunch (we eat while we are playing) I will have an avocado and grapefruit salad to start. I had that last night with some shrimp, it was delicious! but tonight I'll leave off the shrimp and just add some cherry tomatoes and sliced red onion.

Six big luscious shrimp on a bed of avocado, grapefruit, tomato and red onion with a spicy mayo dressing. Yum!