The shortest day has been and gone so now the daylight hours should be increasing. It's been my observation that there is no noticeable change until well into January but we can live in hope! It was quite pleasant today - above freezing with a bit of sun. I had a walk around the block before lunch as I have hardly been outdoors all week.
I have started cleaning the house for my guests and today rearranged the dining area to accommodate my table with two leafs in. It should make getting around easier once everyone is seated and didn't require too much shuffling. Now that the grandkids are bigger, they require their own space at the table. Also Ariel (Alison's niece) is coming which brings us to 9. Plus there are so many dishes (the guests are providing the vegetables) that we need a big table. I will take photos before we start to eat.
I went to Metro today to spend my Air Miles bonus - $10. I managed to spend much more than that but got smoked salmon and flavoured coffee at quite a reduction. So I am well started on the Christmas lunch menu. I just hope everything else is equally easy and non-pricey! I plan to pair the salmon with shrimp and (if I can find it) smoked mackerel, and some crusty brown bread. And, of course, lemon wedges - the grandkids love to suck on them until their mouths pucker!
One of my neighbours came by with a small gift today, quite unexpectedly, as we don't normally exchange gifts. Now I have to decide if I should give a return gift or just accept it and see what happens next year. We had a brief chat at the door but, really, don't have much in common so I'm not sure why she decided to treat me. I will probably feel guilty if I don't get her something.
Sunday, 21 December 2014
Saturday, 20 December 2014
Last of the Christmas Purchases.
I can put away my credit card as the only purchases I need to make now are the food items for the Christmas Day lunch. I bought the grandkids books this year as I am also buying items from the "Gifts For Hope" catalogue in their name. I usually do that for Judy and Steve and their spouses but I decided this year that the little ones get so many toys they won't miss one from me. They got to choose the item purchased in their name so everyone was happy with the decision.
Bridge on Thursday was fun and I think my partner and I came out on top although we don't actually keep score. I had been to the golf clinic in the morning (the only person there) and went for a swim after bridge so it was a busy day. Friday was just a few errands then making some mincemeat pies in case anyone wants an alternative to plum pudding on Christmas day. Then I made a delicious pizza using my bread machine to make the dough. It had pesto, caramalized onions and mushrooms and a few anchovies under a covering of cheese and the crust rose up a treat. Yummy!
Today I did a light grocery shop then made a gingercake from my mother's recipe. It is so easy, you just put butter, brown sugar, syrup and molasses in a pan to melt, add chopped preserved ginger and then the dry ingredients. So it's just one pan to clean and the tin it's baked in. I love it slathered with butter and it's also nice with a chunk of nippy cheese.
A light dinner tonight as I had a big chunk of pizza for lunch along with butternut squash soup which I made earlier in the week. I have defrosted a basa fillet and will have it with sweet potato fries and peas - my go-to green vegetable when I can't be bothered cutting and chopping anything else. I will bread and fry the fish which is so quick and easy. There will be leftovers for tomorrow as the fillet is huge!
Bridge on Thursday was fun and I think my partner and I came out on top although we don't actually keep score. I had been to the golf clinic in the morning (the only person there) and went for a swim after bridge so it was a busy day. Friday was just a few errands then making some mincemeat pies in case anyone wants an alternative to plum pudding on Christmas day. Then I made a delicious pizza using my bread machine to make the dough. It had pesto, caramalized onions and mushrooms and a few anchovies under a covering of cheese and the crust rose up a treat. Yummy!
Today I did a light grocery shop then made a gingercake from my mother's recipe. It is so easy, you just put butter, brown sugar, syrup and molasses in a pan to melt, add chopped preserved ginger and then the dry ingredients. So it's just one pan to clean and the tin it's baked in. I love it slathered with butter and it's also nice with a chunk of nippy cheese.
A light dinner tonight as I had a big chunk of pizza for lunch along with butternut squash soup which I made earlier in the week. I have defrosted a basa fillet and will have it with sweet potato fries and peas - my go-to green vegetable when I can't be bothered cutting and chopping anything else. I will bread and fry the fish which is so quick and easy. There will be leftovers for tomorrow as the fillet is huge!
Wednesday, 17 December 2014
A Festive Dinner
Yesterday was my family's annual dinner at Swiss Chalet for their Festive Special - quarter chicken, stuffing cranberry sauce and a choice of salad, fries or a vegetable. This has been a mid-December tradition for a few years now and so far we haven't missed out on it.
I had picked up the grandkids from school and spent an hour at my place before heading over to Swiss Chalet. They made some Christmas cards (lots of glitter in the process) and I left it a little late to tidy up and herd them into the car. But we got there just a little late and at least gave the other grown-ups (Steve and Alison, Dave and Judy) a chance to socialize and relax before the kids arrived.
Everyone enjoyed their festive meals and all the plates were cleaned, even James. Steve opted for ribs and I understand they were pretty good too. We all got a little box of Lindt truffles and did some trading before departing for home.
Today I wrote my local Christmas cards and got them in the mail. Then I bought ingredients for a Butternut Squash soup which I whipped up for lunch. I do like a hot soup on these dull rainy days. While it was cooking I put up the outdoor Christmas lights. Note to self: now that it's dark, check if any bulbs need replacing. Now the fire is on and I have finished off the cheese straws with a glass of wine. A salmon fillet is ready to be cooked for a quick and tasty dinner. Must fly!
I had picked up the grandkids from school and spent an hour at my place before heading over to Swiss Chalet. They made some Christmas cards (lots of glitter in the process) and I left it a little late to tidy up and herd them into the car. But we got there just a little late and at least gave the other grown-ups (Steve and Alison, Dave and Judy) a chance to socialize and relax before the kids arrived.
Everyone enjoyed their festive meals and all the plates were cleaned, even James. Steve opted for ribs and I understand they were pretty good too. We all got a little box of Lindt truffles and did some trading before departing for home.
Today I wrote my local Christmas cards and got them in the mail. Then I bought ingredients for a Butternut Squash soup which I whipped up for lunch. I do like a hot soup on these dull rainy days. While it was cooking I put up the outdoor Christmas lights. Note to self: now that it's dark, check if any bulbs need replacing. Now the fire is on and I have finished off the cheese straws with a glass of wine. A salmon fillet is ready to be cooked for a quick and tasty dinner. Must fly!
Monday, 15 December 2014
Card Crafting
I had a few errands to do this morning and, on my way home, stopped in at Home Depot. I have been on the lookout for an electric snow blower and they had just what I needed - and only six left! So I snapped one up and it is all ready in my garage for the next snow storm. Dave took my old gasoline machine last weekend but so far hasn't got it working. It sat unused in my garage for a couple of years as I found it too hard to start and too heavy to manoeuvre. That may be the reason it's on the blink.
This afternoon I spent quite some time making Christmas cards, with mixed results. I am still having trouble getting a clean stamp, something I managed quite easily at the card-making class. I think the stamp and/or stamp pad I bought may be the reason but I will persevere. I now have enough cards for the local ones I will write and send off later this week and hope my friends will forgive their slightly sloppy appearance. After all, it's the thought that counts!
Dining on leftovers tonight so it's an easy supper. I made some cheese straws this afternoon from leftover puff pastry and they turned out really well -almost all gone already!
This afternoon I spent quite some time making Christmas cards, with mixed results. I am still having trouble getting a clean stamp, something I managed quite easily at the card-making class. I think the stamp and/or stamp pad I bought may be the reason but I will persevere. I now have enough cards for the local ones I will write and send off later this week and hope my friends will forgive their slightly sloppy appearance. After all, it's the thought that counts!
Dining on leftovers tonight so it's an easy supper. I made some cheese straws this afternoon from leftover puff pastry and they turned out really well -almost all gone already!
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