Kedgeree

    Does anyone else love Kedgeree? It is one of my comfort foods - easy to prepare, inexpensive (I have had three meals out of one fish fillet and half a cup of rice) and, if heaped with vegetables, pretty healthy! Mine included onions, green peas, tomatoes (every dish has to have a tomato component at the moment) and a small amount of grated cheese. And, of course, a generous sprinkling of curry powder for that exotic East Indian flavour. I had it with a slice of pickled beetroot and was well fed!

   What's your favourite comfort food?

   

Deck Looks Like New

    A major repair job but they were done by the afternoon. Just one small glitch which may require more further work (and more money!) but I am happy with how it looks now.

This was before:

Definitely tripping hazards! There were several spots like this.

Now it's smooth all around. 

Unfortunately this one still needs work. They will come back tomorrow.

And, in the process they upset a bee's nest so it is very "buzzy" out there! It was amazing to see how the repairs were accomplished - lots of heavy duty equipment. They also raised the slab abutting the house so that rain water will drain away from the basement. Now I just have to come up with the payment!

More Expensive Repairs

    I am just posting today because, if I don't, I have to reply anonymously to other posts!

   We had welcome rain most of yesterday but the grass is still very brown. At least I haven't had to cut it for a while. We played tennis for almost two hours this morning and, although it wasn't extremely hot as it has been for the last month, it was quite humid. I was on the winning side for both sets which was gratifying. 

   Tomorrow the Liftec crew are coming to do some work on my deck which, I believe, has been designated a "tripping hazard"! There will be before and after photos. Then another crew will come and do some caulking. It has been an expensive summer for pool repairs but worth it to maintain the value of my house, I guess!

Last of the Rhubarb

    I picked a few rather heat-depleted stalks of rhubarb yesterday and made some rhubarb chutney. It boiled and bubbled away for an hour or so, steaming up the kitchen and producing a rather pungent aroma from the cider vinegar, but finally it was ready and bottled. Almost two jars from what should have rightfully been consigned to the compost pile! I am rather chuffed as I do love chutney on a lot of things.

     Having said that, I still have some green tomato chutney from last fall so that should be consumed first since there are sure to be an abundance of green tomatoes to pick before the first frost.

   The rain has passed us by again except for 10 minutes of a light sprinkle, not enough to be of any help in the garden. Nothing in the forecast for the next few days either. It has finally been officially designated a "drought" in our area!