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Tuesday, 25 February 2025

The Start of the Meltdown

    The Big Melt has begun and I can now get easily into my driveway - I have been hacking away at the snowbank for the last couple of days of mild temperatures and have widened the  gap somewhat. No doubt we will return to below freezing temperatures in a day or two but taking advantage of this opportunity to start clearing the snow was not to be missed. We even had a glimpse of sun today which helped.

   Last week's exercise classes were cancelled due to our instructor being involved in a weather related (ie. icy roads) traffic accident. I don't think she was hurt but may be without a car for the time being. Just hoping she manages to make it to the seniors' centre this week. I have missed my usual workouts especially as it is virtually impossible to go for a decent walk to get in my daily step count. Too many snowbanks to climb over.

   My oven is on the blink - I think it is the heating element, a fairly easy fix, and I have a guy coming to look at it on Thursday. So, no baking for next week's Knitters and Crafters. Tonight's dinner is a low cook affair, just some pan fried garlic shrimp in a salad, one of my fast and easy recipes!

   I have taken a break from reading our next Book Club book (Louise Penny's "State of Terror") to indulge in lighter fare. It's Stanley Tucci's "What I Ate in One Year", lots of interesting recipes and captivating descriptions of food shopping jaunts and meals he has prepared for a huge list of celebrities. He's a bit of a name dropper! Also, all his favourite restaurants around his current home in London and jaunts he goes on around Europe. How the other half lives!

   

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